1. Shrimp Chop Suey (Mix Vegetable) .......................................17.75

2. Imperial Three Ingredient Taste .............................................18.75

Combo of tender chicken. beef, shrimp, broccoli and snow peas in Mandarin sauce.

3. Kung Pao Three Ingredient (spicy).........................18.75

A combination of shrimp. beef, tender chicken. water chestnuts, mushrooms & peanuts.

4. Kung Pao Shrimp (spicy) ....................18.75

Shrimp with chili pepper, peanuts, water chestnuts and mushrooms.

5. Peking Shrimp (spicy)...........................18.75

Shrimp with ginger and water chestnucs in hot and sour sauce.

6. Imperial Shrimp w/Garlic sauce, Broccoli, Snow Peas .......................................18.75

7. Curry Shrimp  (spicy).............................18.75

8. Sweet and Sour Shrimp........................18.75

9. Shrimp with Lobster Sauce.................18.75

10. Szechuan Shrimp (spicy)....................18.75

11. Shrimp with Cashew Nuts.................20.75

12. Sauteed Shrimp .....................................20.75

13. Fish in Hot Bean Sauce (Orange Roughy)  (spicy) ...................20.75

14. Hunan Orange Roughy Fish in Black Bean Sauce ..................20.75

15. Mandarin Orange Roughy Fish Filet ...........................................20.75

16. Steam Filet of Orange Roughy Fish ............................................20.75

17. Szechuan Scallops with hot garlic sauce  (spicy) .........................22.75

18. Kung Pao Scallops (spicy) ......................22.75

Scallops with chili pepper, water chestauts, mushrooms and peanuts.

19. Mandarin Scallops ..............................22.75

Scallops w/ snow peas, bamboo shoots, mushrooms and carrots in a special white sauce.